A perfect pair. No decisions, just dinner.
Sep. 13, 2017
We're not here to tell you what to do, but we'd like to. The Tap and nearby PCM Food Hall have plenty of experience making food and selling wine, so we've learned a thing or two about putting them together. But like good wine, that know-how is better when shared with friends. That's why, every week, we bring one of our 12 wines together with a gourmet dish from the Food Hall to bring you a match forged by a love of food, wine, and sharing them with you.
Botiwalla's Malai Chicken Tikka Roll with Columbia Valley North by Northwest Riesling
This Riesling's mellow sweetness and bright acidity compliment the Northern Indian Spices and fresh hints of lime juice and cilantro used in this flavor packed dish!