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Read our blog to find out what we're excited about, what we've learned, and what we're drinking! Want to learn more? Stop by and see us!


Category: Wine

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What is Green Wine?

As warmer weather rolls around, you've probably seen this Portuguese wine accompanying midday lunches and early evening dinners all around town. Ever wondered why it's so popular? We'll fill you in. A Brief History In the early 20 th Century, the farmland of Portugal’s Vinho Verde region were used mostly for corn and potatoes. Grapes were not a...

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Category: Other

How your growler promotes sustainability

Ever wondered how you could reduce your environmental impact and still pack your fridge with the best craft beers around? At the Tap, we've got you covered. Our growlers and crowlers can be reused endlessly and never become waste in a landfill. Bottles and cans, on the other hand, are always thrown away or recycled. Growlers completely avoid this...

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Category: Beer

Dark beer on a counter top.

Terminology: Porters and Stouts

Is there a difference between stouts and porters? Which one came first? How can you convince your IPA-loving neighbor to give them a try? We’ve got the long and short of it here, so you can impress your friends. Are you passionate about the topic? We’ve only scratched the surface, and we’re always up for friendly debate at the Tap. We’ve got a...

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